The school have now announced the winners of the Raddlebarn Big Harvest 2016 photo competition!
Congratulations to the Shpanin, Forcer, Hunt and Pickering families of Raddlebarn! We have handed over the main prize and the runner up prize to the school. The school have added an extra two winners to the mix because they were so impressed with the entries they found it very difficult to choose! These winners will be getting additional mystery prizes from the school – we don’t knwo what the school picked out for them so do get in touch and let us know!
Happy Growing and see you in 2017 Raddlebarn 😀
We were pleased to announce at the KFC leaving party, our course leader Stephanie Adelaar was given a special award for her contributions to the project by the director of Forest Schools Birmingham, Afric Crossan.
The event was primarily a celebration of the volunteers and staff (one of whom is our main course leader Alan Bale) who worked on the project over the last three years. The project is now sadly closing, but the volunteers are determined to continue on with the community spirit and work they have developed to date. If you wish to show your support for this project you can do so by simply visiting the aviva community page for Kingstanding Food Community and registering your vote for thier project. Any and all votes would be much appreciated and help to continue the project onwards into the future.
We are pleased to announce that The Big Harvest event (held currently at Raddlebarn 2016) has been funded by the generous Forest Schools Birmingham and encompasses the following harvest projects this year:
This project was also made possible by Bournville – a wyevale garden centre who donated a basket full of last years seeds for the school and other community projects.
Today, sustainable life course leader Stephanie Adelaar took a trip down to her old haunt Walmley to help plant trees. Working with Kingstanding Food Community, Forest Schools Birmingham and Trees for Cities we helped to plant up over 50 meters with two lines of small trees packed together to form a mixed wood bush including hawthorns and sloes.
We got quite a lot done despite some set backs (lack of a coffee shop, rain etc). For more information check out their website.
Sustainable Life attended the Thimblemill Library event and managed a stall showcasing our courses and produce. We felt it was really sucessful with many people complimenting our preserves and goat’s cheese! We also had lots of people interested in our future courses (yay!). Then later on we took a selection of people outside to thimblemill brook for a short foraging walk where we found:
- Velvet Shanks
- and more!
Thimblemill Library Event Gallery.